Specials

Lime, Passionfruit, Peach & Strawberry.

House-made pork miso broth, fresh julienned radish, carrot, scallion, shiitake mushrooms, crispy kale, poached egg, crispy pork belly with ramen noodles

Double Pork Belly $9.00 Chicken $8.00 Flank Steak $9.00 Double Noodles $6.00 Double Poached Egg $3.00 Double Vegetables $6.00

Pork belly, pickled veggies & Thai chili sauce

Every Wednesday our Chefs prepare a new dinner feature- it can be anything they'd like to prepare- pasta, seafood, tasting flights or wild game! Watch Face Book for details each week!

Served with garlic rosemary fries and spiced broccoli ‎ ‎ ‎ ‎ ‎ ‎ ‎ ‎ ‎ ‎ ‎ ‎ ‎ ‎ ‎ No substitutions on sides

Add ½ # Snow Crab Legs to Any Entrée

With Shrimp or Crab Legs

Saturday Nights 5 pm - 9 pm • Garlic rosemary fries & spiced broccoli |

Pick your Turf:• 18oz Bone-In Ribeye $62• 12oz New York Strip $43• 8oz twin tenderloin medallions $35 ADD: Blue Cheese $4 | Blue Cheese & Mushrooms $6 | Mushrooms $5 | Onions $3 | Onions & Mushrooms $5Pick Your Surf:• ½# Snow Crab Legs $18• Sauteed Shrimp $11

Served with garlic rosemary fries and spiced broccoli ‎ ‎ ‎ ‎‎ ‎ ‎‎ ‎ ‎ ‎‎ ‎ ‎ ‎